Easy Brazilian Pé de Moça Recipe (Peanut Fudge)

Receita de Pé de Moça - Um Doce Escandalosamente Gostoso!
Receita de Pé de Moça - Um Doce Escandalosamente Gostoso!

Today we are sharing a mouth-watering recipe: the delicious Pé de Moça! This Brazilian peanut fudge is simply divine and will enchant you with its irresistible flavor. The secret lies in the perfect combination of ingredients, resulting in a dessert that is as eye-catching as it is delicious. Learn how to prepare this treat that is a guaranteed success for any occasion!

Ingredients for Pé de Moça:

  • 2 tablespoons granulated sugar
  • 2 tablespoons unsalted butter
  • 1 can (14 oz) sweetened condensed milk
  • 1 cup roasted skinless peanuts
  • 1/2 cup granulated sugar
  • 1 teaspoon baking powder

How to Prepare Pé de Moça:

  1. In a saucepan, add two tablespoons of granulated sugar and cook over medium heat until completely melted into a golden caramel.
  2. Add the two tablespoons of unsalted butter and stir until melted and combined with the caramel.
  3. Stir in the sweetened condensed milk and the roasted peanuts.
  4. Add the remaining 1/2 cup of sugar and continue stirring over medium heat.
  5. Cook the mixture for approximately 10 minutes, or until it starts pulling away from the bottom of the pan (similar to the consistency of brigadeiro).
  6. Stir in the baking powder and continue mixing until the dough reaches a firmer consistency.
  7. Remove from heat and let it cool slightly.
  8. Pour the mixture into a small, butter-greased pan, spreading it into a rectangular shape.
  9. Let it cool for a few minutes and cut into small squares.
  10. Roll each square in coarse or demerara sugar for a decorative finish.
  11. Let them cool completely before serving.

Pro Tip:

To get the perfect texture, it is essential to stir constantly and watch for when the mixture begins to release from the bottom of the pan. This ensures the soft, melt-in-your-mouth quality of authentic Pé de Moça.

Fun Fact:

Did you know that Pé de Moça is a traditional sweet treat during Brazil’s “Festas Juninas” (June Festivals)? It is famous for its smooth texture and bold peanut flavor. This recipe is also a wonderful option for edible gifts or to sell for extra income. Try this wonder and be surprised by the deliciousness of Pé de Moça!

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