If you’re looking for an irresistible dessert to surprise your family this Christmas, you’ve come to the right place! We present to you our Panettone Bread Pudding, a delicious recipe that combines the creaminess of traditional pudding with the unmistakable flavor of panettone. This festive treat is sure to win over everyone at your holiday table. Read on to discover all the details of this incredible recipe!
Ingredients:
- ¾ cup (180g) Granulated sugar
- ½ cup (120ml) Water
- Raisins (to taste)
- Candied fruit (to taste)
- 6 Large eggs
- 1 ⅔ cups (400ml) Whole milk
- 2 tsp Panettone extract (optional)
- Panettone (sliced)
How to make Panettone Bread Pudding:
- In a saucepan, prepare a caramel by heating the sugar and water until golden. Pour it into a pudding or tube pan, coating the bottom and sides.
- Distribute the raisins and candied fruit at the bottom of the pan.
- In a blender, combine the eggs, sugar, milk, and panettone extract. Blend until smooth.
- Arrange the panettone slices in the pan and pour the custard mixture over them. Ensure all the bread pieces are well soaked.
- Cover the pan with a lid or aluminum foil. Place it in a bain-marie (water bath) and bake in a preheated oven at 350°F (180°C) for 45 minutes.
- After baking, turn off the oven and let the pudding cool inside.
- Refrigerate for at least 4 hours before serving.
- Turn it out onto a plate to reveal an incredibly creamy and flavorful dessert. A true explosion of Christmas flavors in every bite!
Pro-tip:
To ensure your pudding sets perfectly, always use a lid or tightly cover the pan with foil. Baking in a water bath is essential for that signature silky texture.
Prep time and servings:
The total prep time, including refrigeration, is approximately 5 hours. This recipe yields 8 generous servings, perfect for sharing with family and friends during the holidays.
Did you know?
Panettone pudding makes a fantastic homemade gift for Christmas! Pack it in a decorative tin or box, and you have a thoughtful, delicious present. Surprise your loved ones with this charming idea.
Get ready to receive compliments and create unforgettable moments around your table. Explore other delicious recipes on our blog, and see you next time for more culinary adventures!