Are you ready to discover an incredible recipe that will make your coffee break even better? Today, I’m sharing the step-by-step guide for a delicious Banana Crumb Cake. This irresistible combination of flavors will win over your palate and become a staple for your breakfast or afternoon tea.
Ingredients for the Banana Crumb Cake:
- 1 large ripe banana (or two small ones)
- 2 eggs
- 3/4 cup granulated sugar
- 1/3 cup coconut oil (or neutral oil of your choice)
- 1 cup all-purpose flour
- 1 tablespoon baking powder
How to Prepare the Banana Crumb Cake:
- Preheat your oven to 350°F (180°C).
- In a blender, combine the ripe banana, eggs, sugar, and oil. Blend until smooth.
- Pour the liquid mixture into a mixing bowl and whisk in the flour until well combined.
- Add the baking powder and mix again gently.
- In a separate small bowl, prepare the crumb topping: mix 2 tablespoons of cold butter, 2 tablespoons of sugar, 2 tablespoons of all-purpose flour, and a pinch of ground cinnamon. Use your fingers to rub the mixture together until it resembles coarse crumbs.
- Pour the batter into a greased baking pan and top with banana slices.
- Sprinkle the crumb topping evenly over the bananas.
- Bake for 35 to 40 minutes, or until the cake is golden brown and a toothpick inserted into the center comes out clean.
Pro Tip for the Perfect Crumb Cake:
To ensure the perfect crunch for your crumb topping, make sure the butter is very cold. If needed, pop it in the freezer for 30 minutes before preparing the crumbs.
Prep Time and Servings:
This Banana Crumb Cake is quick and easy to make, taking about 35 to 40 minutes in the oven. The recipe yields approximately 8 servings, perfect for sharing with family or friends.
Did You Know?
Using very ripe bananas is the secret to a naturally sweet cake. The crunchy topping adds a special texture that elevates the flavor profile and adds a delightful contrast to the moist cake.
Now that you know the secrets to this Banana Crumb Cake, why not head to the kitchen and impress your guests? It’s the perfect treat to brighten up your morning or make your afternoon tea break extra special. Give it a try and fall in love with this irresistible flavor!