Have you ever tried or heard of the Meia de Seda cocktail? This Brazilian classic is famous for its remarkably unique and indulgent flavor profile. It’s creamy, rich, and perfect for those who love a sweet, dessert-like drink. Let’s get into the recipe!
Ingredients for the Meia de Seda Drink:
- 1 can (approx. 14 oz) sweetened condensed milk;
- 1 can (use the empty condensed milk can as a measure) of white rum;
- 1 can (use the empty condensed milk can as a measure) of chocolate liqueur (crème de cacao);
- 2 tablespoons peanut butter;
- 1 tray of crushed ice.
How to Prepare the Meia de Seda Drink:
- In a blender, add all the ingredients (sweetened condensed milk, rum, chocolate liqueur, and peanut butter);
- Add the crushed ice to the mixture;
- Blend everything until the consistency is smooth and creamy;
- Serve immediately;
- This recipe yields approximately 1 quart (1 liter) of Meia de Seda;
- Enjoy!
Pro Tip:
Pour into a beautiful glass and garnish with a dusting of cinnamon powder for an extra special touch of flavor.
Did you know?
The name “Meia de Seda” translates to “Silk Stocking.” It is a reference to the velvety, creamy texture of the drink, reminiscent of the softness of a silk stocking. It is a beloved classic in Brazil, especially in the North and Northeast regions.
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