Looking to make your afternoon coffee break truly unforgettable? Look no further! Introducing our Cinnamon Sweet Bread: The Secret to the Perfect Afternoon Treat! This soft, aromatic delight is exactly what you need to brighten your day and impress your guests.
Ingredients for Cinnamon Sweet Bread:
- 2 cups all-purpose flour
- 1/3 cup granulated sugar
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1/2 cup plain yogurt
- 1/4 cup milk
- 1/4 cup unsalted butter, melted
- 2 large eggs
- 1/2 cup granulated sugar (for filling)
- 1/2 cup brown sugar
- 1 tablespoon ground cinnamon
How to Make Cinnamon Sweet Bread:
- In a large bowl, whisk together the flour, sugar, salt, and baking powder.
- Add the yogurt, milk, melted butter, and eggs. Mix until well incorporated, then knead the dough for approximately 10 minutes until it forms a smooth ball.
- Cover with a clean kitchen towel and let it rest for 20 minutes.
- While the dough rests, mix the granulated sugar, brown sugar, and cinnamon in a small bowl.
- On a floured surface, roll the dough out into a rectangle. Spread room-temperature butter over the surface, then evenly sprinkle with the cinnamon-sugar mixture.
- Roll the dough up tightly into a log and place it in a greased and floured baking pan.
- Let it rise for 30 minutes. Brush with egg wash and bake at 400°F (200°C) for approximately 30 minutes, or until golden brown.
- Enjoy!
Tip:
To ensure your cinnamon sweet bread comes out perfectly, make sure your butter is at room temperature for easier spreading onto the dough.
Fun Fact:
The aroma of cinnamon doesn’t just wake up your appetite; it is also known to boost mood and enhance concentration. So, beyond being delicious, this sweet bread brings a little extra sunshine to your day!
We hope you enjoy this recipe as much as we do. Turn your afternoons into special moments with this delicious Cinnamon Sweet Bread.
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