Did someone say mug pizza? That’s right! Get ready to satisfy those pizza cravings in minutes. You’ll be amazed at how easy it is to whip up this quick and delicious microwave mug pizza whenever you need a savory snack.
Ingredients for your mug pizza:
Dough:
- 3 tbsp all-purpose flour;
- 1/8 tsp salt;
- 3 tbsp milk;
- 1 tbsp vegetable oil or olive oil;
- 1/8 tsp baking powder.
Toppings (feel free to customize):
- 2 oz mozzarella cheese, shredded;
- 2 oz deli ham, chopped;
- 1 tbsp canned sweet corn;
- Fresh parsley and scallions (optional);
- 2 thin slices of tomato;
- 2 tbsp pizza sauce.
How to make mug pizza:
- In a small bowl, whisk together the flour, salt, and baking powder.
- Stir in the milk and oil.
- Mix with a fork until a smooth dough forms.
- Spread the dough evenly into the bottom of a microwave-safe mug.
- Top with the pizza sauce, ham, mozzarella, and tomato slices.
- Add the sweet corn and fresh herbs on top.
- Microwave on high for 3 minutes.
- Check for doneness; if the dough is still a bit soft, add another 30-60 seconds. Enjoy!
Bon appétit!
Pro Tips:
For the best mug pizza, ensure the dough is well mixed and don’t skimp on the mozzarella! Keep an eye on your microwave, as cooking times can vary depending on your appliance’s wattage.
Did you know?
Mug pizza is a clever, no-fuss twist on a classic. Originating in the U.S., this recipe became a viral sensation as the ultimate hack for a quick, single-serving snack without firing up the oven.
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