Learn how to make a delicious ham, cheese, and broccoli blender pie. This easy recipe is incredibly simple to whip up and is sure to impress your taste buds. If you’re looking for a practical option for a quick lunch or dinner, you have to try this treat. Let’s share the step-by-step instructions so you can prepare this irresistible savory pie.
Ingredients for the Ham, Cheese, and Broccoli Pie:
- 3 large eggs
- 1/2 cup vegetable oil
- 2 cups whole milk
- 1 teaspoon salt
- 1 1/2 cups all-purpose flour
- 1 tablespoon baking powder
- 10.5 oz (approx. 300g) deli ham, sliced
- 10.5 oz (approx. 300g) mozzarella cheese, sliced
- 2 tomatoes, seeded and chopped
- 1/2 cup sliced olives
- Dried oregano, to taste
- Chopped broccoli florets, to taste
How to Prepare the Ham, Cheese, and Broccoli Pie:
- In a blender, combine the eggs, oil, milk, and salt. Blend for 3 minutes.
- Add the flour and baking powder, then blend for another 20 seconds.
- Grease and lightly flour a baking dish, then pour in half of the batter.
- Spread the batter with a spoon to cover the bottom of the dish evenly.
- Layer the chopped broccoli over the batter.
- Add the ham, mozzarella, tomatoes, and olives on top.
- Season with oregano to taste.
- Pour the remaining batter over the filling.
- Sprinkle a little more oregano on top.
- Bake in a preheated oven at 400°F (200°C) for approximately 40 minutes, or until the pie is golden brown.
Chef’s Tip:
You can experiment with other cheeses like provolone or mild white cheddar to make the pie even more special.
Did You Know?
The combination of ham, cheese, and broccoli is a classic for a reason! These ingredients complement each other perfectly, creating a harmony of flavors that everyone loves. Broccoli not only adds healthy nutrients but also provides a unique texture. Try it out and be surprised!
Now that you have this delicious Ham, Cheese, and Broccoli Pie recipe, be sure to make it for your next meal. It’s the perfect, practical, and tasty option for a family lunch or a quick dinner. Share this recipe with friends and family—enjoy!
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