Easy Homemade Mulled Wine Recipe (Vinho Quente)

This classic mulled wine (vinho quente) recipe is truly delicious!

Perfect for chilly evenings, this traditional Brazilian-style mulled wine is incredibly easy to make and packed with warming spices.

Ingredients

• 1 cup granulated sugar
• 1 cinnamon stick
• 4–5 whole cloves
• 1 liter (approx. 4.2 cups) dry red wine
• 2 cups water
• 1/2 apple (green or red), peeled and sliced

Optional Add-ins:

• Orange slices or zest
• Extra cinnamon sticks
• Star anise

Instructions

1. In a large pot, caramelize half of the sugar with the cloves and cinnamon over medium heat.
2. Carefully add the wine mixed with the water to the pot.
3. Stir in the apple slices and the remaining sugar.
4. Let the mixture simmer for 10–15 minutes to allow the flavors to meld. Serve hot.

   Yield: Serves 6 (approx. 1.5 liters)

Whether you are hosting a gathering or just looking to cozy up on a cold night, this mulled wine is a guaranteed crowd-pleaser!

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