Today we are sharing a delicious recipe that will awaken all your senses: French Bread “Pavê” (Bread Pudding Trifle). This dessert is creamy, irresistible, and perfect for surprising your guests. So, get ready to indulge in every bite of this incredible treat!
Ingredients for the French Bread Pavê:
- 6 Egg yolks
- 1 cup milk
- 1 can (14 oz) sweetened condensed milk
- 1 tablespoon unsalted butter
- 1 dessert spoon cornstarch
- 1 teaspoon vanilla extract
- 6 French rolls (or bolillos/baguette slices)
- 5 oz chocolate chips (milk, semi-sweet, or white)
How to make French Bread Pavê:
- Start by removing the crusts from the French rolls and slice them into thin rounds.
- In a bowl, separate the egg yolks from the whites (save the whites for another recipe).
- Pass the yolks through a fine-mesh sieve and place them in a saucepan.
- Add the condensed milk, milk, butter, and cornstarch to the pan with the yolks.
- Cook over low heat, stirring constantly, until you reach a thick and creamy custard consistency.
- Remove from heat and stir in the vanilla extract.
- In a baking dish, create a layer with the bread slices and sprinkle some chocolate chips on top.
- Pour a portion of the cream over the layers of bread and chocolate.
- Repeat the layers, finishing with a final layer of cream.
- Decorate the top layer with more chocolate chips.
- Refrigerate for at least 2 hours so it sets well and the flavors meld together.
- Serve chilled and enjoy every spoonful of this chocolatey French bread dessert!
Tip:
You can mix up the chocolate chips—try white, semi-sweet, or milk chocolate. If you prefer, add other ingredients like chopped pecans, walnuts, or dried fruit. Let your imagination run wild and create irresistible combinations!
Fun Fact:
The “Pavê” is a beloved dessert in Brazil with countless variations. While its origin is debated, it is believed to be inspired by the French “pavé,” a compact and creamy layered cake. In Brazil, it evolved into this practical and delicious version using bread slices. Try this version with chocolate chips and delight everyone with this amazing treat!
Now that you know this wonderful recipe for French Bread Pavê with Chocolate Chips, it’s time to whip up this irresistible dessert. Surprise everyone and savor every bite. It’s sure to be a hit! Bon appétit!
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