Uma opção mais econômica para sua sexta-feira santa

INGREDIENTES

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INGREDIENTES

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PREPARO

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Caso deseje, você pode adicionar ervas frescas ao tempero do peixe e leite de coco, dará um toque super especial.

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A merluza é um tipo de peixe de água salgada, muito consumido em diferentes países, como Espanha, Portugal e Brasil. Além disso, a merluza é considerada uma espécie de peixe de baixo teor de gordura e uma boa fonte de proteína.

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PREPARO

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BOM APETITE !

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Uma opção mais econômica para sua sexta-feira santa

Receita rápida de hoje:

INGREDIENTES

INGREDIENTES

PREPARO

Caso deseje, você pode adicionar ervas frescas ao tempero do peixe e leite de coco, dará um toque super especial.

SUGESTÃO

DICA

Essa receita fica ótima com qualquer tipo de peixe.

A merluza é um tipo de peixe de água salgada, muito consumido em diferentes países, como Espanha, Portugal e Brasil. Além disso, a merluza é considerada uma espécie de peixe de baixo teor de gordura e uma boa fonte de proteína.

VOCÊ SABIA?

PREPARO

BOM APETITE !

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