An incredible recipe to impress your guests or simply to prepare a delicious meal for the family. Today, we are sharing a Creamy Baked Chicken recipe that will surprise everyone.
Ingredients for Creamy Baked Chicken:
- 1.5 lbs chicken breast
- 1 tsp smoked paprika
- 1/4 tsp Baharat (or Allspice)
- 1 tsp salt
- Juice of 1 lemon
- 2 large eggs
- 7 oz (approx. 200g) heavy cream
- 1/2 cup grated Parmesan or Mozzarella cheese
- Dried oregano to taste
- 1 tsp dried onion flakes
- 1 tsp dried garlic powder
- Black pepper to taste
How to make Creamy Baked Chicken:
- Start by cutting the chicken breast into bite-sized pieces. Ensure you remove any cartilage.
- Place the chicken pieces into a baking dish.
- In a small bowl, mix the smoked paprika, Baharat, salt, and lemon juice. Pour this mixture over the chicken and toss well to coat.
- In a separate bowl, prepare the cream sauce. Whisk the eggs, add the heavy cream, grated cheese, a pinch of salt, oregano, dried onion, dried garlic, and a dash of black pepper. Mix thoroughly.
- Pour the cream mixture over the chicken in the baking dish.
- Garnish with fresh chopped parsley or scallions if desired.
- Bake in a preheated oven at 400°F (200°C) for 40 minutes, or until the top is golden and bubbling.
- Serve warm with plenty of the delicious sauce.
Tip:
You can customize this Creamy Baked Chicken recipe by adding your favorite vegetables, such as broccoli florets, corn kernels, or sliced mushrooms.
Why you’ll love it:
This Baked Chicken is a versatile dish that pairs perfectly with sides like white rice, creamy mashed potatoes, or a fresh garden salad. The combination of savory spices and the golden, cheesy crust makes it an ideal choice for special occasions or a cozy family dinner.
Now that you have this recipe, give it a try and share it with friends and family. A unique gastronomic experience awaits you with this incredibly tasty Creamy Baked Chicken. Enjoy!