Are you looking for an incredibly easy and versatile waffle recipe that goes perfectly with any topping? You’ve come to the right place! Today, we’re sharing our favorite blender waffle recipe. With a simple, reliable batter that works beautifully for both sweet and savory cravings, this recipe is a total game-changer. These blender waffles will be the star of your next meal!
Ingredients for Blender Waffles:
- 2 cups all-purpose flour
- 2 large eggs
- 1 cup milk
- 3 teaspoons baking powder
- 1 teaspoon salt
- 3 tablespoons sugar
- 3 tablespoons butter, melted
Note: This recipe uses a standard 8-ounce (approx. 240ml) measuring cup.
How to Make Blender Waffles:
- Add all ingredients to your blender, starting with the liquids.
- Pour in the milk, followed by the eggs and melted butter.
- Add the sugar, salt, baking powder, and flour on top.
- Blend on high until the batter is smooth and well combined.
- Preheat your waffle iron.
- Lightly coat the waffle iron with cooking spray to prevent sticking.
- Pour just enough batter to cover the surface of the iron.
- Cook until golden brown and crispy according to your waffle iron’s instructions.
Serving Suggestions:
This basic batter is incredibly versatile! For sweet options, top with honey, dulce de leche, Nutella, melted chocolate, ice cream, fresh berries, or banana slices with a sprinkle of oats.
If you prefer savory, try adding shredded chicken, cherry tomatoes, tuna, melted cheese, or creamed corn. You can even mix in shredded cheddar, crumbled sausage, or parmesan cheese for a delicious twist. Get creative and make it your own!
Prep Time:
Total time is approximately 15 minutes: 5 minutes to mix the batter and about 10 minutes for cooking.
Yield:
This recipe makes approximately 3 large waffles.
A Little Bit of History:
Waffles have a rich, centuries-old history dating back to the Middle Ages. Originally, they were baked in heavy iron plates over open fires. Interestingly, early versions weren’t the sweet treats we know today; they were often savory flatbreads seasoned with cheese and herbs.
Over time, waffles evolved and gained global popularity. In Belgium, they are a treasured delicacy, while in the United States, they became a household favorite after the invention of the first waffle iron in 1869 by Cornelius Swarthout.
Today, from the light, crispy Belgian style to the soft, thick American classic, there’s a waffle for every taste. Now that you know how quick and easy it is to make blender waffles, it’s time to fire up the iron and enjoy!