Easy Creamy Spinach and Cheese Blender Pie

Today we’re sharing an incredible recipe with you: Creamy Spinach and Cheese Blender Pie. This savory, creamy filling is simply irresistible, and we’re sure you’re going to love it. Let’s learn how to whip up this delicious treat in no time!

Ingredients for the Creamy Spinach and Cheese Blender Pie:

Filling:

• 1 tablespoon olive oil
• 3 cloves garlic, minced
• 1 large bunch of spinach (approx. 15 oz of leaves)
• Salt and black pepper to taste
• 8 oz cream cheese or mascarpone (room temperature)
• 5 oz shredded provolone cheese

Batter:

• 4 large eggs
• 1 1/3 cups milk
• 1/2 cup vegetable oil
• 1/2 teaspoon salt
• 3/4 cup grated Parmesan cheese
• 1 1/2 cups all-purpose flour
• 2 teaspoons baking powder

How to Prepare the Spinach and Cheese Blender Pie:

Filling:

1. In a skillet, heat the olive oil and sauté the minced garlic until fragrant.
2. Add the chopped spinach leaves and sauté for a few minutes until wilted.
3. Season with salt and black pepper to taste.
4. Turn off the heat and stir in the cream cheese until you have a creamy, flavorful mixture.
5. Set aside.

Batter:

1. In a blender, combine the eggs, milk, oil, salt, and grated Parmesan cheese until smooth.
2. Add the flour and pulse for a few seconds until just combined.
3. Gently fold in the baking powder with a spatula.

Assembling the Pie:

1. Grease and lightly flour a rectangular baking dish.
2. Pour about 2/3 of the batter into the prepared dish.
3. Add the spinach filling little by little, spreading it evenly.
4. Top the filling with the shredded provolone cheese.
5. Cover with the remaining batter.
6. Bake in a preheated oven at 400°F (200°C) for approximately 40 to 45 minutes, or until golden brown and irresistible.

Chef’s Tip:

Let the pie cool for a few minutes before slicing so the creamy filling can set. This pie is a versatile and delicious option for afternoon snacks or a cozy dinner. Enjoy!

Fun Fact:

Did you know spinach is an excellent source of nutrients like vitamins A and C, iron, and fiber? Beyond being healthy, spinach adds a wonderful flavor to savory bakes. Try incorporating more spinach into your diet and enjoy the benefits!

Did you like this recipe? Share it with your friends! We have plenty of other delicious savory recipes on our site.