Hello everyone! Today we are sharing a simple and delicious recipe: Creamy Coconut Ice Pops (known in Brazil as Geladinho). This is a super refreshing treat, perfect for hot summer days or to surprise your friends and family with an irresistible dessert. Stay with us until the end to discover all the secrets to this delicious snack that will keep you cool. Let’s get started!
Ingredients for Creamy Coconut Ice Pops:
- 8.5 cups (2 liters) whole milk
- 4 cups (1 liter) water
- 4 cups granulated sugar
- 2 tablespoons “liga neutra” (ice cream stabilizer)
- 10.5 oz (300g) fresh coconut, grated
- 7 oz (200 ml) canned coconut milk
Instructions:
- In a large pot, combine the whole milk, water, and sugar.
- Dissolve the ice cream stabilizer in a small amount of water and stir it into the sugar mixture in the pot.
- Bring to a boil. Once boiling, reduce the heat and let it simmer for one minute.
- Remove from heat and allow the base to cool completely.
- In a blender, blend the fresh coconut with the coconut milk for about 2 to 3 minutes.
- Combine the cooled milk base with the coconut mixture in the pot and stir well.
- Fill ice pop bags (or popsicle molds) with approximately 5 oz (150 ml) of the mixture each.
- Tie the bags tightly and place them in the freezer.
Pro Tips:
For perfect results, use a measuring cup to ensure all pops are the same size. Also, use a funnel to fill the bags, stirring the mixture occasionally to keep it homogeneous.
Prep time:
This recipe takes about 30 minutes to prepare, with a freezing time of approximately 4 hours.
Yield:
This recipe makes about 24 pops of 5 oz (150 ml) each.
Did you know?
The “liga neutra” (ice cream stabilizer) is the secret to making these ice pops extra creamy and preventing ice crystals from forming. You can find it at specialty baking supply stores or online. If you can’t find it, you can still make the recipe, though the texture might be slightly less creamy.
So, did you enjoy this incredible Creamy Coconut Ice Pop recipe? It’s not only a refreshing treat for hot days, but also a budget-friendly dessert that everyone will love. Give it a try at home—we’re sure it will be a hit! Keep an eye out for more of our recipes, and see you next time.









