Afternoon coffee time is here, and this air fryer homemade bread is a fantastic option, especially for those looking for a healthier, quick snack.
Ingredients for Air Fryer Homemade Bread:
- 6 tablespoons almond flour;
- 1/2 cup (approx. 50g) grated Parmesan cheese;
- 2 tablespoons extra-virgin olive oil;
- 2 large eggs;
- 1 teaspoon baking powder;
- Salt to taste (check before adding, as the Parmesan is already salty).
How to Make Air Fryer Homemade Bread:
- Start by whisking the eggs just until blended;
- Add the almond flour and grated Parmesan cheese, stirring well;
- Stir in the olive oil;
- Taste and adjust salt if necessary;
- Fold in the baking powder, mixing gently until just incorporated into the batter;
- Pour the batter into an air fryer-safe mold or small pan;
- Bake at 350°F (180°C) for about 15 minutes, or until golden brown. Keep an eye on it!
It’s ready! Just spread some butter on top and enjoy this delicious treat.
Tips:
You can substitute the almond flour with your preferred flour, or add seeds for extra texture and flavor.
Fun Facts About Almonds:
Although the word “almond” refers to the fruit of the almond tree (Prunus dulcis), it is commonly used to describe the seed itself. These seeds are a source of oils and essences with medicinal properties, widely used in the cosmetics industry and for crafting almond liqueur, like Amaretto.
One of its most popular culinary uses today is the production of almond milk and almond flour.
Did you like this recipe? Feel free to share! We have many more delicious bread recipes on our blog!